Rich in potassium and folic acid in
vegetables lowers the chances of heart disease by 11%.
Mostrando postagens com marcador Foods cardiovascular problems. Mostrar todas as postagens
Mostrando postagens com marcador Foods cardiovascular problems. Mostrar todas as postagens
domingo, 1 de setembro de 2013
Watermelon
A study conducted at the University of
Florida indicated that watermelon can widen blood vessels, thereby reducing the
pressure on them.
Green tea
The drink is rich in catechins,
substances that have proven effective in lowering cholesterol levels in the
body, help you lose weight and even prevent tumors.
Cheese
A recent study from Brigham and
Women's Hospital and Harvard Medical School found that consuming three servings
of low-fat cheeses helps lower blood pressure of the body.
terça-feira, 18 de setembro de 2012
Salmon and tuna
Eating fish rich in omega-3 twice a week reduces the risk of heart attack by increasing the good cholesterol in the blood and quedra in triglyceride levels.
Whole grains
The fiber contained in these foods (like breads and brown rice and oats) binds to molecules of cholesterol from your body and leads them out of your body.
Watermelon
A study conducted at the University of Florida indicated that watermelon can widen blood vessels, thereby reducing the pressure on them.
Spinach: Rich in potassium and folic acid, vegetables reduces the chances of heart disease by 11%.
Spinach: Rich in potassium and folic acid, vegetables reduces the chances of heart disease by 11%.
Green Tea
The drink is rich in catechins, substances that were effective in lowering cholesterol levels in the body, aid in weight loss and further preventing tumors.
Cinnamon
Just a teaspoon of this powerful antioxidant reduces blood fat, preventing the formation of blockages.
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