If no filling or topping, go ahead.
"They are great sources of carbohydrates," says nutritionist
Priscilla Maximino, the Nutrociência in São Paulo. But, if you belong to the
category of stuffed, the picture changes. For a creamy consistency, the
fillings are made with hydrogenated fat, real poison. In high amounts, leads to
obesity and increased cholesterol (yes, children can also accumulate this
substance in the arteries). For variety, try replacing the cakes for crackers
or a sandwich.
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